About Supper Clubs at the Pavilion
If you love good food and you like meeting new people - supper club is for you. A relaxed way to enjoy eating great food, in great company.
Pavilion at the Park hosts supper club most Fridays. We also take bookings seven days a week for private parties. Find out more on our Book Your Event Page.
Supper clubs give our chefs a chance to shine and we often welcome guest chefs to let thier creativity flow.
Click on a day to view the menu
Doors open at 7 and supper is served at 7:30, unless otherwise stated
Guest Chef supper club
Thursday 29th November 7pm
Torched Mackerel fillet
with pickled beetroot, shaved horseradish and beetroot purée
Wild mushroom risotto (V)
with balsamic glaze and watercress
Duo of Bedfordshire beef
with dirty carrots, potato terrine, Malbec reduction Tender rump steak, beef cheek bonbon and confit carrot coated in a mushroom soil
Pumpkin & truffle pithivier (V)
with parsnip purée and roasted winter vegetables
Apple, walnut & calvados
Granny Smith Apple sorbet, calvados mousse, walnut brittle
with poached cranberries, choclate soil, cranberry sorbet
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We are licensed to sell alcohol and have put together a simple and reasonably-priced wine list allowing you to enjoy a wine by the glass with each course, or share a bottle with friends. Premium lagers and real ales are also available. Please note, our license applies to the building only and alcohol must be purchased with a meal. It is not permitted to buy alcohol to drink off-site
You can download our latest wine list here
You can also bring your own lanterns and torches so you can make your way through your park to the Pavilion as the adventure begins. Simply select the date you'd like to come along and book online below!